Hawaiian Baked Beans
7 May 2011
|Canned pork and beans||48 Ounce (3 Cans, 16 Ounce Each)|
|Onion||1 Small, chopped fine|
|Green pepper||1 Small, chopped fine|
|Canned crushed pineapple||15 Ounce, drained (1 Can)|
|Brown sugar||1 1⁄2 Cup (24 tbs)|
|Bacon strips||5 (Uncooked)|
Mix beans, green pepper, onions, pineapple and brown sugar into large bowl.
Pour into 13x9 inch baking dish and lay strips of bacon across top.
Season with salt and pepper.
Bake in oven at 350 degrees until beans boil and bacon looks done.
Preparation Time:5 Minutes
Hawaiian Baked Beans Recipe