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Hawaiian Cheese Pie

chef.jackson's picture
Ingredients
  Eggs 3 , beaten
  Milk 1⁄4 Cup (4 tbs)
  Sugar 1 1⁄2 Cup (24 tbs)
  Flour 2 Tablespoon
  Lemon juice 2 Teaspoon
  Melted margarine 1⁄4 Cup (4 tbs)
  Canned crushed pineapple with juice 8 Ounce (1 Can)
  Flaked coconut 2⁄3 Cup (10.67 tbs)
  Unbaked 9 inch deep dish pie shell 1
Directions

Combine eggs, milk, sugar, flour, lemon juice, and margarine.
Beat until smooth.
Add pineapple and coconut.
Pour into pie shell.
Bake at 350 degrees for 50-55 minutes or until center of pie is set Cool and serve.
Yummy

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Pie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Pineapple
Servings: 
4

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Your rating: None
4.16
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 871 Calories from Fat 370

% Daily Value*

Total Fat 42 g65.3%

Saturated Fat 20.6 g103.2%

Trans Fat 0 g

Cholesterol 160 mg53.3%

Sodium 294.6 mg12.3%

Total Carbohydrates 115 g38.3%

Dietary Fiber 2.9 g11.7%

Sugars 85 g

Protein 10 g19.3%

Vitamin A 13.7% Vitamin C 8%

Calcium 7.2% Iron 12.9%

*Based on a 2000 Calorie diet

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Hawaiian Cheese Pie Recipe