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Campfire Beef Stew

New.Wife's picture
Ingredients
  Onion 1 Medium, chopped
  Fat 2 Tablespoon
  Flour 1 Tablespoon
  Burgundy wine 1 Cup (16 tbs)
  Beef stew 1 Pound (2 Cans)
  Cooked peas 1 Cup (16 tbs)
  Worcestershire sauce 1⁄2 Teaspoon
Directions

MAKING
1)Heat a skillet over hot glowing coals, melt the fat.
2)Add in onion and sauté till it is lightly browned.
3)Add in flour and mix.
4)Add in the beef stew, peas and Worcestershire sauce.
5)Heat it up thoroughly.

SERVING
6)Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Boiled
Dish: 
Curry
Ingredient: 
Beef
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
1

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Average: 4.2 (16 votes)