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Carrot Date Slaw

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Ingredients
  Sour cream 1⁄2 Cup (8 tbs) (Commercial)
  Milk 1⁄4 Cup (4 tbs)
  Lemon juice 1 Tablespoon
  Sugar 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Shredded carrots 3 Cup (48 tbs)
  Chopped dates 1⁄2 Cup (8 tbs)
Directions

Combine all ingredients; stir well.
Chill thoroughly.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Date
Servings: 
4

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