You are here

Creole Hot Chocolate

Southern.Crockpot's picture
Ingredients
  Unsweetened chocolate square 3 Ounce, chopped
  Sugar 1⁄2 Cup (8 tbs)
  Ground nutmeg 1⁄4 Teaspoon
  Water 1 Cup (16 tbs)
  Milk 4 1⁄2 Cup (72 tbs)
  Sweetened whipped cream 1 Tablespoon
  Ground cinnamon 1 Teaspoon
Directions

MAKING
1) Take a deep casserole or bowl measuring 3 quarts and add chocolate and sugar along with nutmeg and a spoon of cinnamon, stirring to mix properly.
2) Place the bowl or casserole within the Microwave and set it to HIGH for 5-6 minutes or until the chocolate melts completely.
3) Add milk bit by bit. Stir well.
4) Cover the bowl with heavy duty plastic and microwave again on HIGH for 8-9 minutes or until the contents are heated thoroughly.
5) Take a rotary beater and beat the chocolate until it becomes foamy.

SERVING
6) Ladle it into mugs and serve after adding whipped cream and cinnamon on top.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Beverage
Method: 
Microwaving
Interest: 
Holiday, Everyday
Restriction: 
Vegetarian
Ingredient: 
Chocolate
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
6

Rate It

Your rating: None
4.214705
Average: 4.2 (17 votes)