You are here

Boston Dinner Chowder

foodlover's picture
Ingredients
  Frozen condensed cream of potato soup 20 1⁄2 Ounce (2 Cans Of 10 1/4 Ounce)
  Milk 10 1⁄4 Ounce (1 Soup Can)
  Onion 1 Small, thinly sliced
  Frozen flounder fillets/Cod fillets 16 Ounce, thawed, cut into 1-inch crosswise slices (1 Package)
  Chopped parsley 1 Tablespoon
Directions

About 25 minutes before serving: In large saucepan, over low heat, heat undiluted soup, milk and onion until soup melts.
Add fish; cook over medium heat 15 minutes or until hot; sprinkle with parsley.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Sprinkling
Ingredient: 
Vegetable
Interest: 
Quick, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes

Rate It

Your rating: None
4.184375
Average: 4.2 (16 votes)