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Easy Shrimp Creole

fast.cook's picture
<p><a href="http://en.wikipedia.org/wiki/File:Shrimp_creole.jpg">http://en.wikipedia.org/wiki/File:Shrimp_creole.jpg</a></p>
Ingredients
  Whole tomatoes 16 Ounce (1 Can)
  Onion 1 Medium, chopped
  Salt 1⁄2 Teaspoon
  Pepper 1⁄2 Teaspoon
  Chili powder 1⁄2 Teaspoon
  Bay leaf 1 Medium
  Fresh shrimp 1 Pound, shelled and deveined
Directions

Combine all ingredients except shrimp in 1 1/2-qt casserole, breaking up tomatoes with spoon; cover.
Microwave at High 8 to 12 minutes, or sauce is bubbly, stirring once.
Stir in shrimp; cover.
Microwave at High 3 to 5 minutes, or until shrimp are just opaque, stirring once or twice.
Do not overcook.
Let stand 3 to 5 minutes.
Remove bay leaf.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Shrimp
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes

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