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Rich Seafood Newburg

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Ingredients
  Cooked lobster/Crab or shrimp 2 Cup (32 tbs)
  Butter/Margarine 1⁄4 Cup (4 tbs), melted
  Egg yolks 3 , beaten
  Whipping cream 1 Cup (16 tbs)
  Paprika 1 Teaspoon
  Salt To Taste
Directions

Combine seafood and butter in 1 1/2-quart casserole.
MICROWAVE 2 MINUTES on '7'.
Add beaten egg yolks to cream.
Combine with lobster.
Add paprika.
MICROWAVE 5 MINUTES on '7', or until sauce is heated but not boiling, stirring after every 2 minutes.
Add salt.
Serve over rice or buttered toast points.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Dish: 
Dry Curry
Ingredient: 
Seafood
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
2

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Your rating: None
4.2625
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 918 Calories from Fat 640

% Daily Value*

Total Fat 72 g110.3%

Saturated Fat 43.6 g218%

Trans Fat 0 g

Cholesterol 634.3 mg211.4%

Sodium 570.9 mg23.8%

Total Carbohydrates 13 g4.5%

Dietary Fiber 0.93 g3.7%

Sugars 7 g

Protein 42 g84.9%

Vitamin A 47.5% Vitamin C 8%

Calcium 19.8% Iron 18.1%

*Based on a 2000 Calorie diet

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Rich Seafood Newburg Recipe