You are here

Hawaiian Pralines

Microwave.Lady's picture
Ingredients
  Butterscotch pudding and pie filling mix 3 Ounce (1 Package)
  Sugar 1 Cup (16 tbs)
  Firmly packed brown sugar 1⁄2 Cup (8 tbs)
  Evaporated milk 5 1⁄3 Ounce (1 Can)
  Butter 2 Tablespoon
  Coarsely chopped macadamia nuts 1 1⁄2 Cup (24 tbs)
Directions

In glass mixing bowl, combine pudding mix, sugars, milk, and butter.
Cook on ROAST (7) for 10 to 12 minutes, stirring often, until mixture reaches soft ball stage.
Add nuts.
Beat for 2 minutes.
Quickly drop by tablespoonfuls onto wax paper lined cookie sheet.
Let stand until firm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Microwaving
Ingredient: 
Nut
Servings: 
4

Rate It

Your rating: None
4.35625
Average: 4.4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 969 Calories from Fat 507

% Daily Value*

Total Fat 60 g92.4%

Saturated Fat 13.7 g68.6%

Trans Fat 0 g

Cholesterol 27.1 mg9%

Sodium 405.1 mg16.9%

Total Carbohydrates 111 g37.1%

Dietary Fiber 5.8 g23.2%

Sugars 100.1 g

Protein 8 g16%

Vitamin A 5.5% Vitamin C 2.5%

Calcium 18.2% Iron 15.4%

*Based on a 2000 Calorie diet

0 Comments

Hawaiian Pralines Recipe