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Louis Dressing

Chef.at.Home's picture
Ingredients
  Heavy cream 1⁄3 Cup (5.33 tbs)
  Mayonnaise/Salad dressing 1 Cup (16 tbs)
  Chili sauce 1⁄4 Cup (4 tbs)
  Onion 2 Tablespoon, minced
  Parsley 2 Tablespoon, minced
Directions

1. Beat cream until stiff in a large bowl.
2. Add mayonnaise or salad dressing, chili sauce, onion and parsley; blend well. Use to dress cooked chilled crab meat, shrimps or scallops.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Beating
Ingredient: 
Mayonnaise
Interest: 
Quick

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4.275
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1883 Calories from Fat 1818

% Daily Value*

Total Fat 203 g311.9%

Saturated Fat 34.2 g171%

Trans Fat 0 g

Cholesterol 266.8 mg88.9%

Sodium 1339.4 mg55.8%

Total Carbohydrates 9 g3%

Dietary Fiber 2 g8.1%

Sugars 2.7 g

Protein 3 g6.8%

Vitamin A 78.3% Vitamin C 76.3%

Calcium 10% Iron 12.8%

*Based on a 2000 Calorie diet

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Louis Dressing Recipe