You are here

Cooking Southern Fried Chicken

jaybobed's picture
Ingredients
  Chicken breasts 5
  Onion powder To Taste
  Garlic powder To Taste
  Italian seasoning To Taste
  Salt and pepper To Taste
  Flour 1 Cup (16 tbs)
  Oil 2 Cup (32 tbs) (For deep frying)
Directions

GETTING READY
1. In an iron skillet, preheat the oil.

MAKING
2. Sprinkle the chicken breast with onion powder, garlic powder, Italian seasoning, salt and pepper on both the sides.
3. Roll the chicken in flour, and coat it evenly on all the sides, tap to remove excess flour.
4. Carefully place the chicken, in hot oil and let it fry for about 5 minutes, flip and fry for another 5 minutes. Continue to cook for 4 to 6 minutes flipping the chicken once more or until it turns golden brown in color.
5. Remove and drain on kitchen paper.

SERVING
6. Serve hot as desired.

Things You Will Need
iron skillet

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Southern
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
5
How about some juicy Southern Fried Chicken for a special occasion? Dave is showing us this simple and delicious recipe to be enjoyed at home. Now you won’t have to rush to restaurants to enjoy them. All it needs is chicken and seasoning, marinating and deep frying. It’s that easy, so why to splurge on restaurants, enjoy them at home.

Rate It

Your rating: None
4.55
Average: 4.6 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 363 Calories from Fat 102

% Daily Value*

Total Fat 12 g17.8%

Saturated Fat 1.8 g9%

Trans Fat 0 g

Cholesterol 99.8 mg33.3%

Sodium 201.3 mg8.4%

Total Carbohydrates 19 g6.5%

Dietary Fiber 0.71 g2.8%

Sugars 0.2 g

Protein 42 g84.7%

Vitamin A 0.7% Vitamin C 3.5%

Calcium 2.4% Iron 13.4%

*Based on a 2000 Calorie diet

1 Comment

Anonymous's picture
Cooking Southern Fried Chicken Recipe Video