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Pimento Coleslaw

Party.Freak's picture
Ingredients
  Onion 1 Medium, minced
  Mayonnaise 1⁄3 Cup (5.33 tbs)
  Prepared mustard 2 Tablespoon
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Sweet pickle juice 1⁄3 Cup (5.33 tbs)
  Finely shredded cabbage 4 Cup (64 tbs)
  Canned pimentos 4 Ounce, snipped (1 Can)
Directions

Day before:
1. Wrap minced onion; refrigerate.
2. In small bowl combine mayonnaise, mustard, salt, pepper, and pickle juice; refrigerate.
3. Place cabbage in large bowl; refrigerate.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Chilling
Dish: 
Salad
Ingredient: 
Pimiento

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