Lobster Or Crab Coleslaw
|Finely shredded green cabbage||2 Cup (32 tbs) (Crisp)|
|Red apples||2 , cubed (Unpared)|
|Sliced pascal celery||2 Cup (32 tbs)|
|Lobster/Well-drained king-crab chunks||3 Cup (48 tbs)|
|Mayonnaise||1⁄2 Cup (8 tbs)|
|Chili sauce||2 Tablespoon|
1. Gently toss cabbage with apples, celery, and lobster or crab meat.
2. Combine mayonnaise with chili sauce; toss well with cabbage mixture.