Microwave Sloppy Joe Sandwiches
|Ground beef||1 Pound|
|Onion||1 Medium, chopped|
|Bottled barbecue sauce||1 Cup (16 tbs)|
|Packed brown sugar||2 Tablespoon|
|Prepared mustard||1 Teaspoon|
|Hamburger buns||6 , warmed|
1. Crumble 1 lb. ground beef into 2-quart glass casserole. Stir in onion. Cover with glass lid.
2. Microwave for 5 to 6 minutes on HIGH; drain fat. (Don't break apart chunks until after draining fat—it's easier to drain if you don't.)
3. Stir in remaining ingredients for hamburger mixture; recover. Microwave for 5 to 6 minutes on REHEAT, or until hot. Let stand, covered, 5 minutes before serving.
4. Spoon into warm, split hamburger buns. (You can warm them in your microwave).