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Technicolor Summer Slaw

Veggie.Lover's picture
Ingredients
  Shredded green cabbage 4 Cup (64 tbs)
  Shredded red cabbage 2 Cup (32 tbs)
  Carrot 1 , shredded
  Diced sweet pepper 1⁄2 Cup (8 tbs) (Red And Green)
  Diced celery 1⁄4 Cup (4 tbs)
  Minced green onions 1⁄4 Cup (4 tbs)
  Light mayonnaise 1⁄2 Cup (8 tbs)
  Low fat plain yogurt 1⁄3 Cup (5.33 tbs)
  Dijon mustard 1 Teaspoon
  Horseradish 1⁄2 Teaspoon
Directions

In salad bowl, toss together green and red cabbages, carrot, red and green peppers, celery and onions.
Stir together mayonnaise, yogurt, mustard, horseradish, salt and pepper; toss with cabbage mixture to coat evenly. Taste and adjust seasoning.

Recipe Summary

Course: 
Appetizer
Method: 
Tossed
Interest: 
Summer
Ingredient: 
Pepper

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