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Popovers

Party.Freak's picture
Ingredients
  Eggs 2
  Milk 1 Cup (16 tbs)
  All purpose flour 1 Cup (16 tbs)
  Salt 1⁄2 Teaspoon
Directions

Heat oven to 450°.
Crease 6 deep custard cups or 8 muffin cups.
With rotary beater, beat eggs slightly.
Add milk, flour and salt; beat just until smooth.
Do not overheat Fill custard cups 1/2 full, muffin cups 3/4 full.
Bake 25 minutes; reduce oven temperature to 350° and bake 15 to 20 minutes longer or until golden brown.
Remove popovers immediately; cut small slit in side of each to allow steam to escape.
Cool.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Interest: 
Party

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4.260715
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 734 Calories from Fat 166

% Daily Value*

Total Fat 19 g28.5%

Saturated Fat 7.5 g37.5%

Trans Fat 0 g

Cholesterol 445.6 mg148.5%

Sodium 1201.8 mg50.1%

Total Carbohydrates 108 g36%

Dietary Fiber 3.4 g13.5%

Sugars 13 g

Protein 33 g65.5%

Vitamin A 14.4% Vitamin C

Calcium 32.8% Iron 42.8%

*Based on a 2000 Calorie diet

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Popovers Recipe