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Hawaiian Chocolate Brownies

Diet.Chef's picture
Ingredients
  Sugar 2 1⁄2 Cup (40 tbs)
  Butter 1 1⁄2 Cup (24 tbs)
  Bitter chocolate 5 Ounce (Dark)
  Flour 2 Cup (32 tbs), sifted
  Eggs 6
  Macadamia nuts/Almonds / hazelnuts 1 Cup (16 tbs)
  Fudge 1⁄2 Cup (8 tbs)
Directions

1) Preheat oven to 350 degrees. Line a baking pan (approx. 15" x 15") with parchment paper.
2) Melt the sugar, butter and chocolate together.
3) Blend in flour, eggs and nuts.
4) Bake for 30 minutes. Let cool.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Feel: 
Cool
Ingredient: 
Chocolate

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4.2975
Average: 4.3 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 7739 Calories from Fat 3985

% Daily Value*

Total Fat 457 g702.3%

Saturated Fat 228.2 g1141.1%

Trans Fat 0.2 g

Cholesterol 2015.1 mg671.7%

Sodium 530.5 mg22.1%

Total Carbohydrates 866 g288.8%

Dietary Fiber 28.2 g112.8%

Sugars 639.5 g

Protein 86 g171.6%

Vitamin A 199.3% Vitamin C 2.7%

Calcium 47.6% Iron 186.2%

*Based on a 2000 Calorie diet

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Hawaiian Chocolate Brownies Recipe