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Chocolate Peanut Butter Cups

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Ingredients
  Graham cracker crumbs 1 1⁄2 Cup (24 tbs)
  Powdered sugar 1 Pound (1 Box)
  Peanut butter 1 1⁄2 Cup (24 tbs)
  Margarine 1 Cup (16 tbs) (2 Sticks)
  Chocolate chips 250 Gram (1 Package)
Directions

1) Mix cracker crumbs with the powdered sugar. Melt peanut butter and 1 1/2 sticks of the margarine together and combine with crumb mixture, making sure to work together welt.
2) Spread in a 9 x 13 inch well greased pan packing down hard. Melt 1/2 stick margarine and chocolate chips until smooth. Spread over top of peanut butter mixture. When cooled and set, cut into squares.

Recipe Summary

Feel: 
Cool

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