You are here

George Washington Cheese Cake

Ingredients
  8 inch graham cracker pie crust 1
  Cream cheese 8 Ounce
  Condensed milk 1 Can (10 oz)
  Vanilla 1 Teaspoon
  Bottled lemon juice 1⁄3 Cup (5.33 tbs)
Directions

Beat cream cheese and condensed milk until light and fluffy.
Add vanilla and lemon juice.
Pour mixture into pie crust and chill at least 2 hours.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Ingredient: 
Cheese
Cook Time: 
120 Minutes

Rate It

Your rating: None
4.27059
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2569 Calories from Fat 1281

% Daily Value*

Total Fat 145 g222.7%

Saturated Fat 67.8 g339.2%

Trans Fat 0 g

Cholesterol 345.8 mg115.3%

Sodium 1814.2 mg75.6%

Total Carbohydrates 279 g92.9%

Dietary Fiber 3.6 g14.2%

Sugars 194.9 g

Protein 45 g89.7%

Vitamin A 72.8% Vitamin C 45.3%

Calcium 108.6% Iron 33%

*Based on a 2000 Calorie diet

0 Comments

George Washington Cheese Cake Recipe