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Easy Beef Stew

Microwaverina's picture
Ingredients
  Beef drippings 2 Tablespoon
  Onion 1 Medium, finely chopped
  Bay leaf 1
  Sliced cooked carrots 1 Cup (16 tbs)
  Cooked diced potatoes 1 Cup (16 tbs)
  Salt 1⁄2 Teaspoon
  Celery seed 1⁄2 Teaspoon
  Beef gravy 2 Cup (32 tbs)
  Cubed cooked roast beef 2 Cup (32 tbs)
  Paprika To Taste
Directions

1. Heat drippings in a 2-quart glass baking dish in microwave oven (20 to 30 seconds at HIGH).
2. Add onion to drippings. Cook uncovered in microwave oven 3 minutes at HIGH.
3. Add remaining ingredients, except paprika, to dish with onion; mix. Cover with waxed paper and cook in microwave oven 8 minutes at HIGH, or until thoroughly heated; stir occasionally.
4. Sprinkle with paprika before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Beef

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Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1289 Calories from Fat 482

% Daily Value*

Total Fat 54 g82.6%

Saturated Fat 23.1 g115.5%

Trans Fat 0 g

Cholesterol 326.6 mg108.9%

Sodium 3114.8 mg129.8%

Total Carbohydrates 88 g29.3%

Dietary Fiber 13.6 g54.6%

Sugars 9.8 g

Protein 111 g221.1%

Vitamin A 11.9% Vitamin C 40.4%

Calcium 16.6% Iron 60.3%

*Based on a 2000 Calorie diet

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Easy Beef Stew Recipe