|Frozen creamed spinach||10 Ounce (1 Package)|
|Tabasco sauce||2 Tablespoon|
|Grated parmesan cheese||1⁄4 Cup (4 tbs)|
|Dry bread crumbs||1⁄4 Cup (4 tbs)|
Make small slit in pouch of frozen spinach and place in oven.
Cook 5 minutes.
Place each oyster in individual shell or dish for appetizers; 3 oysters in each shell or small serving dish for main course.
Sprinkle with Tabasco sauce and salt.
In small bowl,