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American Pumpkin Pie

CookingMyWay's picture
Pumpkin Pie!
Ingredients
  Canned pumpkin 16 Ounce
  Sweetened condensed milk 1 1⁄2 Can (15 oz) (Preferably Eagle)
  Egg 1
  Salt 1⁄2 Teaspoon
  Nutmeg 1⁄2 Teaspoon
  Ginger 1⁄2 Teaspoon
  Cinnamon 3⁄4 Teaspoon
  9 inch unbaked pie shell 1
Directions

Mix all ingredients in a large bowl. Fill pie shell & bake in 375 degree oven 50 – 55 minutes.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Baked
Dish: 
Pie
Occasion: 
Christmas, Thanksgiving
Restriction: 
Lacto Ovo Vegetarian
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
55 Minutes
Ready In: 
60 Minutes
Servings: 
6
Story
Pumpkin Pie! :) Nikko
Today, chef has an easy American Pumpkin pie recipe for Thanksgiving. He makes this traditional dessert with great ease, a recipe which can be tried by anyone including kids and can be successful. It’s interesting to see that a popular dessert can just be made by mixing all ingredients and simply baked in the oven, it’s that simple. For all those, who have been waiting long to try America's most favored dessert can now enjoy the dish with full confidence.

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2 Comments

AnjaliD's picture
My 4 yr old son tried pumpkin pie for the first time this Thanksgiving and he just loved it. Thanks for the easy recipe. Will be making it sometime soon :)
CookingMyWay's picture
You'll like this recipe - it's so easy to make and packed with flavor! :) Nikko