You are here

Creamy Pina Colada

Healthycooking's picture
Ingredients
  Canned crushed pineapple in light syrup 8 Ounce, undrained (1 Can)
  Vanilla ice cream 1 Cup (16 tbs)
  Light rum 1⁄3 Cup (5.33 tbs)
  Coconut liqueur 1⁄4 Cup (4 tbs)
  Cream of coconut 2 Tablespoon
  Crushed ice 2 Tablespoon
Directions

Combine first 5 ingredients in container of an electric blender; cover and process until smooth.
Add enough crushed ice to reach 4 cups; cover and process until smooth.

Recipe Summary

Cuisine: 
American

Rate It

Your rating: None
4.1
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1066 Calories from Fat 279

% Daily Value*

Total Fat 31 g48.1%

Saturated Fat 20.9 g104.7%

Trans Fat 0 g

Cholesterol 105.6 mg35.2%

Sodium 225.1 mg9.4%

Total Carbohydrates 136 g45.3%

Dietary Fiber 3.7 g15%

Sugars 125.4 g

Protein 9 g17.5%

Vitamin A 20.2% Vitamin C 42.4%

Calcium 30.9% Iron 1.6%

*Based on a 2000 Calorie diet

0 Comments

Creamy Pina Colada Recipe