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Kentucky Mint Julep

Microwave.Lady's picture
Ingredients
  Sugar 1 Cup (16 tbs)
  Water 1⁄2 Cup (8 tbs)
  Mint leaves 1 Cup (16 tbs)
  Bourbon 1 Tablespoon
  Mint sprig 1
Directions

In 2-cup glass measure, combine sugar and water.
Microwave at HIGH (10) 3 to 5 minutes or until hot and sugar is dissolved.
Stir well.
Add 1 cup mint leaves; let stand 2 hours.
Strain into small glass jar; cover tightly and refrigerate.
For each julep: Pour 1 tablespoon mint syrup mixture over crushed ice in tall glass.
Slowly add 2 ounces bourbon.
Garnish with mint sprigs.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Beverage
Method: 
Microwaving
Drink: 
Alcohol

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4.33846
Average: 4.3 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 833 Calories from Fat 3

% Daily Value*

Total Fat 0.35 g0.54%

Saturated Fat 0.09 g0.46%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 11.5 mg0.5%

Total Carbohydrates 205 g68.5%

Dietary Fiber 3 g11.8%

Sugars 199.8 g

Protein 1 g2.8%

Vitamin A 31.4% Vitamin C 19.6%

Calcium 9.2% Iron 10.6%

*Based on a 2000 Calorie diet

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Kentucky Mint Julep Recipe