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Coleslaw With Caraway Seed And Vinegar

Chef.at.Home's picture
Ingredients
  Shredded cabbage 3 Cup (48 tbs)
  Chopped green pepper 1⁄3 Cup (5.33 tbs)
  Mayonnaise/Salad dressing 1⁄3 Cup (5.33 tbs)
  Vinegar 1 Tablespoon
  Sugar 1 Teaspoon
  Caraway seed 1⁄2 Teaspoon
Directions

Combine shredded cabbage and chopped green pepper.
Blend together mayonnaise or salad dressing, vinegar, sugar, caraway seed, and 1/4 teaspoon salt.
Toss mayonnaise mixture with vegetables.
Cover and chill.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Vegetable

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 616 Calories from Fat 524

% Daily Value*

Total Fat 58 g89.6%

Saturated Fat 5.4 g26.8%

Trans Fat 0 g

Cholesterol 52.4 mg17.5%

Sodium 380.4 mg15.8%

Total Carbohydrates 21 g6.8%

Dietary Fiber 7 g27.9%

Sugars 12.8 g

Protein 4 g7.1%

Vitamin A 7.6% Vitamin C 189.3%

Calcium 10.7% Iron 8.6%

*Based on a 2000 Calorie diet

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Coleslaw With Caraway Seed And Vinegar Recipe