You are here

Shrimp Creole With Italian Dressing

admin's picture
Ingredients
  Canned whole peeled tomatoes 14 1⁄2 Ounce, undrained and chopped (1 Can)
  Lite italian dressing 1⁄2 Cup (8 tbs)
  Green pepper 1 Medium, cut into chunks
  Onion 1 Medium, sliced
  Uncooked medium shrimp 1 Pound, cleaned
  Crushed red pepper 1⁄8 Teaspoon
  Hot cooked rice 2 Cup (32 tbs)
Directions

Discard 1/2 cup liquid from tomatoes.
In 1 1/2-quart microwave-safe casserole, microwave Italian dressing, green pepper and onion, covered, at High (full power) 4 minutes or until tender, stirring once.
Add tomatoes with remaining liquid and microwave covered at High 5 minutes.
Add shrimp and red pepper and microwave, covered, at High 3 minutes or until shrimp turn pink, stirring once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Ingredient: 
Shrimp
Interest: 
Everyday, Healthy

Rate It

Your rating: None
4.0475
Average: 4 (20 votes)