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Southwestern Chicken Taco Salad

Magical.Palate's picture
Ingredients
  Southwest dressing 2 Tablespoon
  Romaine and leaf lettuce mix 10 Ounce (1 Bag)
  Shredded mexican cheese blend 1 Cup (16 tbs)
  Frozen cooked southwest flavor chicken breast strips 12 Ounce, thawed (2 Packages, 6 Ounce Each)
  Canned sliced ripe olives 2 1⁄4 Ounce, drained (1 Can)
  Roma plum tomatoes 4 , cut into fourths
  Chili corn chips 1 Cup (16 tbs), slightly crushed
Directions

1. Make Southwest Dressing.
2. Mix remaining ingredients except corn chips in large bowl. Toss salad with dressing until coated. Sprinkle with corn chips.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Ingredient: 
Chicken
Interest: 
Everyday

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4.33125
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3002 Calories from Fat 1525

% Daily Value*

Total Fat 169 g260.3%

Saturated Fat 37.1 g185.6%

Trans Fat 0 g

Cholesterol 231.4 mg77.1%

Sodium 4555.7 mg189.8%

Total Carbohydrates 253 g84.4%

Dietary Fiber 25.9 g103.4%

Sugars 36.7 g

Protein 124 g247.1%

Vitamin A 392.2% Vitamin C 194.3%

Calcium 187.3% Iron 41.6%

*Based on a 2000 Calorie diet

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Southwestern Chicken Taco Salad Recipe