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Easy Peach Cobbler

Dessert.Master's picture
Ingredients
  Butter 3⁄4 Cup (12 tbs)
  Sugar 1 Cup (16 tbs)
  Flour 1 Cup (16 tbs)
  Baking powder 1⁄2 Teaspoon
  Canned peaches 29 Ounce, undrained (1 Can)
  Milk 3⁄4 Cup (12 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Almond extract 1 Teaspoon
  Cinnamon To Taste
Directions

Preheat oven to 350°.
Sift together flour and baking powder.
Add 1 cup sugar.
Gradually add milk.
Melt butter in casserole dish.
Pour mixture over melted butter.
Pour peaches over mixture.
Add almond extract.
Sprinkle 1/2 cup sugar over peaches and add cinnamon to taste.
Bake 45 minutes to 1 hour.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Interest: 
Everyday

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Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3577 Calories from Fat 1273

% Daily Value*

Total Fat 145 g222.7%

Saturated Fat 90.1 g450.4%

Trans Fat 0 g

Cholesterol 379.8 mg126.6%

Sodium 336 mg14%

Total Carbohydrates 569 g189.8%

Dietary Fiber 22 g88%

Sugars 454.6 g

Protein 24 g48.6%

Vitamin A 213.5% Vitamin C 38.4%

Calcium 47.3% Iron 47.2%

*Based on a 2000 Calorie diet

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Easy Peach Cobbler Recipe