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Lady Baltimore Filling

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Ingredients
  Finely chopped pecans 1⁄2 Cup (8 tbs)
  Chopped dried figs 1⁄3 Cup (5.33 tbs)
  Chopped raisins 1⁄3 Cup (5.33 tbs)
  Chopped maraschino cherries 3 Tablespoon
  Grated orange rind 2 Teaspoon
  Frosting 1 1⁄2 Cup (24 tbs) (Pink Mountain)
Directions

1. Combine pecans, figs raisins, cherries and orange rind in a medium-size bowl; toss to mix well.
2. Fold in pink mountain frosting.

Recipe Summary

Cuisine: 
American

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4.326315
Average: 4.3 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2912 Calories from Fat 1096

% Daily Value*

Total Fat 125 g191.8%

Saturated Fat 18.8 g94.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 952.1 mg39.7%

Total Carbohydrates 455 g151.6%

Dietary Fiber 15.1 g60.2%

Sugars 400.8 g

Protein 9 g17.9%

Vitamin A 2% Vitamin C 27%

Calcium 20.6% Iron 25.9%

*Based on a 2000 Calorie diet

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Lady Baltimore Filling Recipe