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Lady Baltimore Filling

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Ingredients
  Finely chopped pecans 1⁄2 Cup (8 tbs)
  Chopped dried figs 1⁄3 Cup (5.33 tbs)
  Chopped raisins 1⁄3 Cup (5.33 tbs)
  Chopped maraschino cherries 3 Tablespoon
  Grated orange rind 2 Teaspoon
  Frosting 1 1⁄2 Cup (24 tbs) (Pink Mountain)
Directions

1. Combine pecans, figs raisins, cherries and orange rind in a medium-size bowl; toss to mix well.
2. Fold in pink mountain frosting.

Recipe Summary

Cuisine: 
American

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