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Shortcut Boston Brown Bread

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Ingredients
  Gingerbread mix 8 Ounce (1 Package)
  Yellow corn meal 3⁄4 Cup (12 tbs)
  All purpose flour/Self rising flour 3⁄4 Cup (12 tbs)
  Seedless raisins 1 Cup (16 tbs)
  Water 1 1⁄4 Cup (20 tbs)
Directions

Combine all ingredients in large mixing bowl.
Mix with spoon until all dry particles are moistened.
Pour batter into greased 9x5-inch pan.
Bake at 375° for 35 to 40 minutes.
Remove from pan immediately..

Recipe Summary

Cuisine: 
American
Method: 
Baked
Dish: 
Bread

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4.33
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2241 Calories from Fat 271

% Daily Value*

Total Fat 28 g43.3%

Saturated Fat 7.5 g37.4%

Trans Fat 6.6 g

Cholesterol 0 mg

Sodium 1652.7 mg68.9%

Total Carbohydrates 478 g159.5%

Dietary Fiber 18 g71.8%

Sugars 191.4 g

Protein 34 g67.6%

Vitamin A 0.1% Vitamin C 6.9%

Calcium 28.8% Iron 90.5%

*Based on a 2000 Calorie diet

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Shortcut Boston Brown Bread Recipe