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Fruit Cobblers

Diabetic.Foodie's picture
Ingredients
  Ready to bake biscuits 10 Ounce (1 tube)
Directions

Prepare any of the fruit fillings below.
Pour filling into an 8 in. (20 cm) round baking pan.
Lay biscuits on top of filling.
Bake at 400°F (200°C) for 20 to 25 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Interest: 
Healthy

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Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 669 Calories from Fat 60

% Daily Value*

Total Fat 7 g10.5%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2607.7 mg108.7%

Total Carbohydrates 140 g46.8%

Dietary Fiber 3.3 g13.4%

Sugars 20.1 g

Protein 20 g40.3%

Vitamin A Vitamin C

Calcium Iron 53.5%

*Based on a 2000 Calorie diet

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Fruit Cobblers Recipe