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Honolulu Dip

Ingredients
  Pineapple 1⁄2 Cup (8 tbs), crushed
  Cream cheese 3 Ounce
  Mint 2 Tablespoon, chopped
  Mayonnaise 2 Tablespoon
Directions

Blend ingredients well.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Blending

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4.446665
Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 567 Calories from Fat 471

% Daily Value*

Total Fat 53 g81.6%

Saturated Fat 18.6 g93.2%

Trans Fat 0 g

Cholesterol 115 mg38.3%

Sodium 422.4 mg17.6%

Total Carbohydrates 19 g6.3%

Dietary Fiber 3.6 g14.2%

Sugars 10.9 g

Protein 7 g13.2%

Vitamin A 48% Vitamin C 81.6%

Calcium 16.7% Iron 11.6%

*Based on a 2000 Calorie diet

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Honolulu Dip Recipe