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Ham And Cheese Strata

American.foodie's picture
Ham and cheese strata is a cheesy ham and bread bake. Made with a bread slice base layered with cheese broccoli and ham, the strata is topped off with remaining bread slices. Smothered with an egg and cream cheese mix flavored with mustard, the ham and cheese strata is baked till set with an added cheese topping.
  White bread slices 12
  Shredded natural mild cheddar cheese 6 Ounce (1 1/2 Cups)
  Frozen chopped broccoli 10 Ounce, thawed, well-drained (1 Package)
  Chopped ham 1 Cup (16 tbs)
  Cream cheese 8 Ounce, softened (1 Package)
  Eggs 3
  Milk 1 Cup (16 tbs)
  Dry mustard 1⁄2 Teaspoon

Place six bread slices on bottom of 12x8-inch baking dish.
Cover with 1 cup cheddar cheese, broccoli, ham and remaining bread slices, cut in half diagonally.
Beat cream cheese until light and fluffy.
Add eggs, one at a time, mixing well after each addition.
Blend in milk and mustard; pour over bread.
Top with remaining cheddar cheese.
Bake at 350°, 45 to 50 minutes or until set.
Let stand 10 minutes before serving.

Recipe Summary

Difficulty Level: 
Main Dish

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2867 Calories from Fat 1465

% Daily Value*

Total Fat 162 g250%

Saturated Fat 85.9 g429.3%

Trans Fat 0 g

Cholesterol 1086.5 mg362.2%

Sodium 3517.4 mg146.6%

Total Carbohydrates 169 g56.2%

Dietary Fiber 12 g48%

Sugars 20.3 g

Protein 162 g323.3%

Vitamin A 279.4% Vitamin C 433.6%

Calcium 189.2% Iron 20.7%

*Based on a 2000 Calorie diet

Ham And Cheese Strata Recipe