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Popovers

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Popovers are simply out of the world!. The enticing flavor of this yummy baked Popovers have no equals at all. Try this Popovers recipe to understand what I am talking about.
Ingredients
  All purpose flour 1 Cup (16 tbs), sifted
  Liquid fat 1⁄2 Teaspoon
  Salt 1⁄4 Teaspoon
  Milk 1 Cup (16 tbs)
  Eggs 2
Directions

1. Grease 6-8 muffin tins or custard cups. Preheat in oven just before using.
Popover method:
1. Mix by muffin method but beat two minutes with rotary beater.
2. Fill prepared tins 1/2-2/3 full. Bake at 450° for 20 minutes. Reduce heat to 375° and leave about 15 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Dish: 
Bread

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