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Creole Pepper Steak

Quick.easy.cooking's picture
Ingredients
  Beef top round steak 1 Pound, cut 1-inch thick
  Garlic 2 Clove (10 gm), crushed
  Dried thyme 1 Teaspoon
  Red pepper 1 Teaspoon
Directions

Combine garlic, thyme and red pepper.
Press evenly into both sides of steak.
Grill 12 to 14 minutes for rare to medium, turning once.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling
Ingredient: 
Beef

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