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Baked Popovers

Whats.Cooking's picture
Ingredients
  Flour 1 Cup (16 tbs)
  Salt 1⁄4 Teaspoon
  Milk 7⁄8 Cup (14 tbs)
  Butter 1 Teaspoon, melted
  Eggs 2 , well beaten
Directions

Sift flour with salt; add milk and butter and stir until smooth.
Add eggs and beat 2 minutes with a dover egg beater.
Pour into hot buttered muffin tins and bake 15 minutes at 450° F.; reduce heat to 350° F. and bake 15 minutes longer.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Interest: 
Everyday

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