You are here

Boston Whole Wheat Brown Bread

fast.cook's picture
Ingredients
  White bread slice 5 , soak in buttermilk overnight
  Buttermilk 3 Cup (48 tbs) (To Soak Bread)
  Molasses 1 1⁄4 Cup (20 tbs)
  Egg 1
  Soda 1 Teaspoon (Large)
  Salt 1 Teaspoon
  Corn meal 2 1⁄3 Cup (37.33 tbs)
Directions

Mix all ingredients, make dough in food processes
Bake 45 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Steamed
Dish: 
Bread
Interest: 
Everyday

Rate It

Your rating: None
4.50357
Average: 4.5 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3217 Calories from Fat 229

% Daily Value*

Total Fat 23 g35.2%

Saturated Fat 1.6 g8.1%

Trans Fat 0 g

Cholesterol 211.5 mg70.5%

Sodium 4206.5 mg175.3%

Total Carbohydrates 683 g227.6%

Dietary Fiber 26.9 g107.6%

Sugars 234.1 g

Protein 65 g129.6%

Vitamin A 4.9% Vitamin C

Calcium 89.1% Iron 184.2%

*Based on a 2000 Calorie diet

0 Comments

Boston Whole Wheat Brown Bread Recipe