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Bubbling Wisconsin Cheese Bread

Healthycooking's picture
Bubbling Wisconsin Cheese Bread is easy to make recipe. Bubbling Wisconsin Cheese Bread gets its taste from French bread coated with cheese and mayonnaise mixture. Bubbling Wisconsin Cheese Bread is loved by many people.
Ingredients
  Shredded wisconsin mozzarella cheese 2 Ounce (1/2 Cup)
  Mayonnaise/Salad dressing 1⁄3 Cup (5.33 tbs)
  Garlic powder 1⁄8 Teaspoon
  Onion powder 1⁄8 Teaspoon
  French bread loaf 16 Ounce, halved lengthwise (1 Loaf)
  Grated wisconsin parmesan cheese 1 Ounce (1/3 Cup)
Directions

Preheat oven to 350°F.
Combine Mozzarella cheese, mayonnaise, garlic powder and onion powder in small bowl; stir to mix well.
Spread half the mixture over each French bread half.
Sprinkle half the Parmesan cheese over each half.
Bake 20 to 25 minutes until bubbly and lightly browned.
Cut each half into 8 slices.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Baked
Ingredient: 
Cheese

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