Heavenly hawaiian cream is a sweet fruity dessert prepared with pineapple and cherries along wth marshmallows. Combined with whipped cream, the heavenly hawaiian cream is filled with blanched almonds for an added crunch to it. simply heavenly!
Canned pineapple tidbits
20 Ounce (1 No. 2 Can)
1⁄4 Pound, cut in eighths
Well drained maraschino cherries
1⁄4 Cup (4 tbs), cut in fourths
1 Cup (16 tbs), whipped
Slivered blanched almonds
1⁄4 Cup (4 tbs)
1⁄2 Cup (8 tbs)
Drain pineapple, reserving 1/4 cup of the syrup.
Combine pineapple, marshmallows.
cherries, and reserved 1/4 cup syrup.
Let stand 1 hour.
Fold in whipped cream.
Spoon into dessert dishes and chill.