Sweet Sour Coleslaw
|Mayonnaise/Salad dressing||1⁄2 Cup (8 tbs)|
|Celery seed||1⁄2 Teaspoon|
|Finely chopped onion||1⁄3 Cup (5.33 tbs)|
|Sweet pickle relish||2 Tablespoon|
|Shredded cabbage||5 Cup (80 tbs) (Green / Red Colored)|
In large bowl combine the shredded cabbage and chopped onion.
Blend together the mayonnaise or salad dressing, pickle relish, sugar, vinegar, salt, and celery seed, stirring till the sugar is completely dissolved.
Pour the dressing over the cabbage mixture; toss lightly to coat.