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Hawaiian Loco Moco

hylndrfan's picture
Loco Moco is a wonderful Hawaiian dish. The loco moco consists of cooked rice topped with a hamburger patty, a sunny side up and a thick gravy with a garnish of the green onions. Loco moco is a popular breakfast meal served in restaurants in Hawaii. Try out this amazing dish and enjoy!!
  Ground beef 1 Cup (16 tbs)
  Eggs 3
  Onions 2 Tablespoon (Diced For Gravy)
  Green onions 2 Tablespoon (Diced For Garnish)
  Beef broth 1 Cup (16 tbs)
  Cornstarch slurry 1⁄2 Cup (8 tbs)
  Butter 2 Tablespoon
  Rice 2 Cup (32 tbs)

1) In a bowl, combine the ground beef and onions. Break and add an egg into the beef, mix well.
2) Shape the mixture into 2 patties.
3) In a rice cooker, add 2 cups of rice and water, just an inch above the rice and switch on.
4) In a saucepan, melt 1 tbsp butter, saute the onions, then pour the beef broth and simmer for 5 minutes.
5) Add the corn starch slurry, and simmer until the gravy is slightly thickened.
6) Grill the beef patties in a grill machine until cooked.
7) In a pan, prepare two sunny side ups with the eggs.
8) Spoon the cooked rice in a bowl, place the beef patty over the rice, top over with the sunny side up and pour over the gravy.
9) Garnish with the green onions and serve immediately.
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Recipe Summary

Difficulty Level: 
Main Dish
When looking to play up with ingredients in your kitchen, this tropical style treat could make for a lovely treat. This Hawaiian favorite may sound queer, but is nothing less than a delicacy. The very wonder of steamed rice topped with a thick gravy, a sunny side up and hamburger patty and garnished with loads and loads of green onions makes for a satiating breakfast. This video recipe presents a step-by-step instruction on it.

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doctorgreen's picture
Hawaiian Loco Moco Recipe Video