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Microwave Monkey Bread With Caramel Sauce - Mug Bread Recipe

Easy and fast monkey bread in the microwave. Easily whip up a single serving or make a double batch for 2! All the flavor of classic monkey bread but at the fraction of the time or cost.
Ingredients
Dough:
  Warm water 2 Tablespoon (not exceeding 110 degrees)
  Yeast 1⁄4 Teaspoon
  Unbleached flour 5 Tablespoon
  Salt 1 Pinch
  Cinnamon sugar To Taste
Caramel sauce:
  Salted butter 1 Tablespoon
  Brown sugar 2 Tablespoon
Directions

MAKING:

1. In a bowl, mix the water and yeast. Set aside for 5 minutes if not using instant yeast.
2. Stir in the flour and salt until it becomes smooth and comes together. Set aside for 15 minutes.
3. Roll out thumb pieces of the dough and roll each one in cinnamon sugar. Set aside.
4. In the mug you'll be microwaving in, stir the butter and brown sugar together. Microwave for 1 minute {the timing for my 700 watt microwave, adjust accordingly}.
5. Plop in your dough balls and microwave for an additional minute.

SERVING:

6. Allow to set for a few minutes then serve. Enjoy!

Recipe Summary

Difficulty Level: 
Easy
Interest: 
Easy, Quick, Kids
Cuisine: 
American
Dish: 
Monkey Bread
Taste: 
Sweet
Course: 
Snack
Ingredient: 
Brown Sugar
Restriction: 
Vegetarian, Low Cholesterol
Method: 
Microwaving
Channel: 
SmartWoman.tv
Preparation Time: 
15 Minutes
Cook Time: 
2 Minutes
Ready In: 
17 Minutes
Servings: 
1

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 499 Calories from Fat 113

% Daily Value*

Total Fat 13 g19.9%

Saturated Fat 7.8 g39.1%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 345.6 mg14.4%

Total Carbohydrates 88 g29.5%

Dietary Fiber 2.1 g8.5%

Sugars 30.2 g

Protein 8 g16%

Vitamin A 7.5% Vitamin C 0%

Calcium 1.6% Iron 19.6%

*Based on a 2000 Calorie diet

Microwave Monkey Bread With Caramel Sauce - Mug Bread Recipe Recipe Video