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Oatmeal Crisps

Grannys.kitchen's picture
Ingredients
  Margarine/Butter 1 Cup (16 tbs)
  White sugar 1 Cup (16 tbs)
  Brown sugar 1⁄2 Cup (8 tbs)
  Egg 1
  Rolled oats 1 Cup (16 tbs)
  Flour 1 1⁄2 Cup (24 tbs)
  Soda 1 Teaspoon
  Cloves 1⁄2 Teaspoon
  Grated orange rind 1 Teaspoon
  Vanilla 1⁄2 Teaspoon
Directions

Mix well and drop small teaspoonsful on greased cookie sheet.
Flatten with a wet fork.
Bake 10 to 12 minutes at 300°.
Remove at once to cake rack - should be quite thin and very crisp.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie

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