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Summer Slaw

Grannys.kitchen's picture
Ingredients
  Prepared mustard 1 Tablespoon
  Salad dressing 1⁄2 Cup (8 tbs)
  Light cream/Top milk 3 Tablespoon
  Vinegar 2 Tablespoon
  Finely chopped onion 2 Tablespoon
  Caraway seed 1⁄4 Teaspoon
  Finely shredded cabbage 3 Cup (48 tbs)
Directions

Stir mustard into salad dressing.
Add cream and vinegar.
Toss onion and caraway seed with chilled cabbage; add only enough of the dressing to moisten, then toss.
Pass remaining dressing with Walking Sandwich.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Interest: 
Summer, Everyday

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4.196875
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 566 Calories from Fat 432

% Daily Value*

Total Fat 49 g75.4%

Saturated Fat 14.2 g71%

Trans Fat 0 g

Cholesterol 130.4 mg43.5%

Sodium 261.4 mg10.9%

Total Carbohydrates 30 g10.1%

Dietary Fiber 6.7 g26.9%

Sugars 18.2 g

Protein 5 g10.7%

Vitamin A 14.4% Vitamin C 133.1%

Calcium 14.9% Iron 12.5%

*Based on a 2000 Calorie diet

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Summer Slaw Recipe