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Everlasting Slaw

Grannys.kitchen's picture
Ingredients
  Cabbage 1 Large, shredded
  Onion 1 Large, finely shredded
  Carrots 4 , shredded
  White vinegar 125 Milliliter (0.5 Cup)
  Brown sugar 1⁄2 Cup (8 tbs) (125 Milliliter)
  Salad oil 1⁄2 Cup (8 tbs) (125 Milliliter)
  Salt 1 Teaspoon (5 Milliliter)
  Dry mustard 1 Teaspoon (5 Milliliter)
Directions

Combine cabbage, onion and carrot in a large bowl.
Mix vinegar, brown sugar, oil, salt and mustard in a saucepan and heat to boiling.
Cool.
Pour over cabbage mixture.
Let stand, stirring occasionally, for 8 hours.
Store in refrigerator in covered plastic or glass container.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Vegetable

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Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1818 Calories from Fat 1003

% Daily Value*

Total Fat 114 g175.3%

Saturated Fat 5.7 g28.5%

Trans Fat 2 g

Cholesterol 0 mg

Sodium 2280.8 mg95%

Total Carbohydrates 205 g68.3%

Dietary Fiber 34.7 g138.8%

Sugars 153.6 g

Protein 18 g35%

Vitamin A 833% Vitamin C 611.6%

Calcium 51.6% Iron 31.9%

*Based on a 2000 Calorie diet

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Everlasting Slaw Recipe