These homemade oreo cookies are more like a Whoopie pie cookies.
These homemade mouth melting cookies will burst your taste bud like anything. More chocolaty than ever...even the filling is made with chocolate.
Flour | 3/4 Cup (12 tbs) | |
Cocoa powder | 1/4 Cup (4 tbs) | |
Baking soda | 1/4 Teaspoon | |
Salt | 1 Pinch | |
Baking powder | 1/2 Teaspoon | |
Butter | 1/2 Cup (8 tbs) , softened | |
Sugar | 1/3 Cup (5.33 tbs) | |
Melted dark chocolate | 1/4 Cup (4 tbs) | |
Vanilla extract | 1 Teaspoon | |
For filling | ||
Melted white chocolate | 1/4 Cup (4 tbs) | |
Butter | 1/4 Cup (4 tbs) , softened | |
Powdered sugar | 3/4 Cup (12 tbs) |
GETTING READY
Preheat oven to 350 degrees F. Line a baking tray with parchment paper and set aside.
MAKING
In a large bowl, sift together flour, cocoa powder, baking soda, salt and baking powder. Set aside.
Using a stand mixer, beat together butter, sugar and vanilla, until creamy.
Add in the melted dark chocolate and mix well.
Stir in the flour mixture, but dont over mix.
Using an ice cream scoop, place the mixture over the prepared baking sheet and bake for 10 12 minutes.
Take out the cookies and place over the cooling rack to cool.
Meanwhile, prepare the filling in a bowl, stir together all the ingredients.
Spread some of the filling over one of the cookies and top with another cookie. Repeat the process with the rest of the ingredients.
SERVING
Serve the cookies to your kids with milk.
NOTES
To make these cookies little soft cakey, add 2 tbsp of yogurt or 1 tbsp sour cream to this same recipe.
Serving size
Calories 358Calories from Fat 206
% Daily Value*
Total Fat 24 g36.9%
Saturated Fat 14 g70%
Trans Fat 0 g
Cholesterol
Sodium 105 mg4.38%
Total Carbohydrates 38 g12.7%
Dietary Fiber 3 g12%
Sugars 23 g
Protein 3 g6%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet