Chipotle Sweet Potato Salad

Are you tired of the same old potato salad at every picnic? Do you worry about spoilage in the summer sun? Maybe you should consider this spicy potato salad that's sure to add a kick to you picnic!

Ingredients

Cubed sweet potato 3 Cup (48 tbs) , boiled
Black beans 1/2 Cup (8 tbs) , drained
Sliced red onion 1/4 Cup (4 tbs)
Corn ears 1 , undefined
Vegan mayo 1/4 Cup (4 tbs)
Adobo sauce 1 Tablespoon
Salt 1 Pinch
Paprika 1/2 Teaspoon

Directions

MAKING

1. In large bowl, add in all the ingredients and mix well.

SERVING

2. Place the salad over some green leaves and serve.

Recipe Summary

Difficulty Level: Easy
Servings: 4

Nutrition Facts

Serving size

Calories 267Calories from Fat 27

 % Daily Value*

Total Fat 3 g4.6%

Saturated Fat %

Trans Fat 0 g

Cholesterol

Sodium 188 mg7.83%

Total Carbohydrates 54 g18%

Dietary Fiber 9 g36%

Sugars 8 g

Protein 8 g16%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet