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Hiram Walker Amaretto Cookies

Ingredients
  Egg whites 1⁄2 Cup (8 tbs)
  Sugar 1 1⁄4 Cup (20 tbs)
  Salt 1⁄4 Teaspoon
  Liqueur 1⁄3 Cup (5.33 tbs)
  Flaked coconut 3 1⁄4 Ounce
  Almonds 4 Ounce, finely chopped
Directions

Beat egg whites until stiff.
Then gradually beat in sugar, 1 Tbs.at a time, until stiff and glossy.
Add salt.
Gradually beat in Amaretto, Fold in coconut and almonds.
Foil-line cookie sheets.
Drop mixture by heaping teaspoons onto foil.
Bake at 325°F.for 20 minutes.
Cool cookies on foil.
Store in air-tight container.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Interest: 
Everyday

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4.209375
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2468 Calories from Fat 969

% Daily Value*

Total Fat 116 g178%

Saturated Fat 57 g284.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 718.9 mg30%

Total Carbohydrates 336 g112.1%

Dietary Fiber 28.9 g115.4%

Sugars 300.5 g

Protein 43 g87%

Vitamin A 0% Vitamin C 2.3%

Calcium 33.5% Iron 41.1%

*Based on a 2000 Calorie diet

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Hiram Walker Amaretto Cookies Recipe