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Stir Fried Lettuce And Almonds

chef.pierre's picture
Ingredients
  Salad oil 1 Tablespoon
  Almonds 1⁄2 Cup (8 tbs), blanched
  Chinese lettuce 1⁄2 , coarsely chopped
  Salt 1⁄4 Teaspoon
Directions

Heat oil in third skillet, add almonds and saute until lightly colored.
Lift out nuts with slotted spoon.
Add coarsely chopped lettuce, sprinkle with salt and braise in hot oil until just tender.
Serve Group 1 on bed of hot rice; cover with Group 2; surround with lettuce from Group 3, and sprinkle almonds from Group 3 over all.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Stir Fried
Interest: 
Party
Servings: 
4

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