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Berry Almond Dessert

stacy's picture
Ingredients
  Unflavored gelatin 2 Tablespoon (2 Envelopes)
  Cold water 2⁄3 Cup (10.67 tbs)
  Sweetened condensed milk 14 Ounce (1 Can)
  Water 2 Cup (32 tbs)
  Almond flavored liqueur/1 tablespoon almond extract 1⁄4 Cup (4 tbs)
  Strawberries 1 Quart, sliced
  Sugar 1⁄2 Cup (8 tbs)
Directions

Sprinkle gelatin on 3/4 cup cold water in 2-quart saucepan to soften; heat over low heat, stirring constantly, until gelatin is dissolved.
Stir in milk, 2 cups water and the liqueur.
Pour into 9 x 9 x 2-inch baking pan.
Refrigerate until firm, at least 4 hours but no longer than 24 hours.
Mix strawberries and sugar; cover and refrigerate no longer than 24 hours.
Cut dessert into 1-inch squares; divide among 8 dessert dishes.
Top with strawberries.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Dessert
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Almond
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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